Transcriptional signatures of wheat inforescence development

In order to maintain global food security, it will be necessary to increase yields of the cereal crops that provide most of the calories and protein for the world’s population, which includes common wheat (Triticum aestivum L.). An important wheat yield component is the number of grain-holding spike...

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Bibliographic Details
Main Authors: VanGessel, Carl, Hamilton, James, Tabbita, Facundo, Dubcovsky, Jorge, Pearce, Sthepen
Format: info:ar-repo/semantics/artículo
Language:Inglés
Published: Springer Nature 2022
Subjects:
Online Access:http://hdl.handle.net/20.500.12123/13678
https://www.nature.com/articles/s41598-022-21571-z
https://doi.org/10.1038/s41598-022-21571-z

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