Transcriptional signatures of wheat inforescence development

In order to maintain global food security, it will be necessary to increase yields of the cereal crops that provide most of the calories and protein for the world’s population, which includes common wheat (Triticum aestivum L.). An important wheat yield component is the number of grain-holding spike...

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Detalles Bibliográficos
Autores principales: VanGessel, Carl, Hamilton, James, Tabbita, Facundo, Dubcovsky, Jorge, Pearce, Sthepen
Formato: info:ar-repo/semantics/artículo
Lenguaje:Inglés
Publicado: Springer Nature 2022
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12123/13678
https://www.nature.com/articles/s41598-022-21571-z
https://doi.org/10.1038/s41598-022-21571-z

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