Cita APA (7a ed.)
Pavan, E., Yangfan, Y., Eyres, G. T., Guerrero, L., Reis, M. G., Silcock, P., . . . Realini, C. E. (2022). Relationships among Consumer Liking, Lipid and Volatile Compounds from New Zealand Commercial Lamb Loins. Multidisciplinary Digital Publishing Institute (MDPI).
Cita Chicago Style (17a ed.)
Pavan, Enrique, Ye Yangfan, Graham T. Eyres, Luis Guerrero, Mariza G. Reis, Patrick Silcock, Patricia L. Johnson, y Carolina E. Realini. Relationships Among Consumer Liking, Lipid and Volatile Compounds from New Zealand Commercial Lamb Loins. Multidisciplinary Digital Publishing Institute (MDPI), 2022.
Cita MLA (9a ed.)
Pavan, Enrique, et al. Relationships Among Consumer Liking, Lipid and Volatile Compounds from New Zealand Commercial Lamb Loins. Multidisciplinary Digital Publishing Institute (MDPI), 2022.
Precaución: Estas citas no son 100% exactas.