A paradigm shift to CO2 sequestration to manage global warming – With the emphasis on developing countries

Global land use changes that tend to satisfy the food needs of augmenting population is provoking agricultural soils to act as a carbon (C) source rather than sink. Agricultural management practices are crucial to offset the anthropogenic C emission; hence, Carbon sequestration (CS) in agriculture i...

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Autores principales:	Bhattacharyya, Siddhartha Shankar, Leite, Fernanda Figueiredo Granja Dorilêo, Adeyemi, Maxwell Adebayo, Sarker, AhadJahin, Cambareri, Gustavo Sebastián, Faverin, Claudia, Tieri, Maria Paz, Castillo Zacarías, Carlos, Melchor Martínez, Elda, Parra Saldivar, Roberto, Iqbal, Hafiz M.
Formato:	info:ar-repo/semantics/artículo
Lenguaje:	Inglés
Publicado:	Elsevier 2021
Materias:	Impacto Ambiental Calentamiento Global Gases de Efecto Invernadero Prácticas Agrícolas Secuestro de Carbono Environmental Impact Global Warming Greenhouse Gases Agricultural Practices Carbon Sequestration
Acceso en línea:	http://hdl.handle.net/20.500.12123/10702 https://www.sciencedirect.com/science/article/pii/S004896972103240X https://doi.org/10.1016/j.scitotenv.2021.148169