Plant Tolerance Mechanisms to Soil Salinity Contribute to the Expansion of Agriculture and Livestock Production in Argentina
This chapter addresses salt tolerance mechanisms in crops and woody species cultivated in Argentina, highlighting the contribution of local research to these topics. Work on forages and woody species represents approximately half of this research that has been published by Argentine authors in inter...
| Autores principales: | , , , |
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| Otros Autores: | |
| Formato: | info:ar-repo/semantics/parte de libro |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2021
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/10218 https://link.springer.com/chapter/10.1007/978-3-030-52592-7_19 https://doi.org/10.1007/978-3-030-52592-7_19 |
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