Optimized In vitro propagation and somatic embryogenesis of camu camu (Myrciaria dubia) cultivar Vitahuayo for enhanced commercial production

Background: Myrciaria dubia “camu-camu” a fruit-bearing shrub native to the Amazon, is known for its high vitamin C content. However, variations in vitamin C biosynthesis and accumulation among different cultivars present challenges for commercial production. This study aimed to establish an efficie...

Descripción completa

Detalles Bibliográficos
Autores principales: Adrianzén, Pedro M., Pinedo Freyre, Sergio Fernando, Valles, Barbara S., Marapara, Jorge L., Cobos, Marianela, Rodríguez, Hicler N., Castro, Juan C.
Formato: info:eu-repo/semantics/article
Lenguaje:Inglés
Publicado: Agricultural Research Communication Centre (ARCC Journals) 2025
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12955/2804
https://doi.org/10.18805/ag.DF-684

Ejemplares similares: Optimized In vitro propagation and somatic embryogenesis of camu camu (Myrciaria dubia) cultivar Vitahuayo for enhanced commercial production