Genetic diversity and population structure of the Peruvian Andean legume, tarwi (Lupinus mutabilis), with high quality SNPs
Lupinus mutabilis Sweet (Fabaceae), “tarwi” or “chocho”, is an important grain legume in the Andean region. In Peru, studies on tarwi have mainly focused on morphological features; however, they have not been molecularly characterized. Currently, it is possible to explore the genetic parameters of p...
| Autores principales: | , , , , , , , , |
|---|---|
| Formato: | info:eu-repo/semantics/workingPaper |
| Lenguaje: | Inglés |
| Publicado: |
MDPI
2024
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/20.500.12955/2451 https://doi.org/10.20944/preprints202301.0345.v1 |
Ejemplares similares: Genetic diversity and population structure of the Peruvian Andean legume, tarwi (Lupinus mutabilis), with high quality SNPs
- Assessment of the genetic diversity and population structure of the peruvian andean legume, tarwi (Lupinus mutabilis), with high quality SNPs
- Características químicas de las semillas de tarhui (Lupinus mutabilis) cosechadas en Cuzco, Perú.
- Elaboración, caracterización fisicoquímica, sensorial y reológica de una bebida a base de leche de coco (Cocos nucifera) y chocho (Lupinus mutabilis Sweet)
- Agro-morphological characterization of tarwi (Lupinus mutabilis Sweet) accessions using descriptors and spectral metrics derived from UAVs
- Comparación de tres coeficientes de similitud para análisis con marcadores moleculares AFLP en Lupinus mutabilis Sweet
- Sustitución parcial de harina de trigo (triticum aestivum l.) por harina de tocosh de papa (Solanum tuberosum) y pasta de tarwi (Lupinus mutabilis) en panificación