The distribution of cadmium in soil and cacao beans in Peru

Peru is the eighth largest producer of cacao beans globally, but high cadmium contents are constraining access to international markets which have set upper thresholds for permitted concentrations in chocolate and derivatives. Preliminary data have suggested that high cadmium concentrations in cacao...

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Detalles Bibliográficos
Autores principales:	Thomas, Evert, Atkinson, Rachel, Zavaleta, Diego, Rodriguez, Carlos, Lastra Paucar, Sphyros Roomel-Luciano, Yovera, Fredy, Arango, Karina, Pezo, Abel, Aguilar Zapata, Javier Neptali, Tames, Miriam, Ramos, Ana, Cruz, Wilbert, Cosme, Roberto, Espinoza, Eduardo, Chavez, Carmen Rosa, Ladd, Brenton
Formato:	Artículo
Lenguaje:	Inglés
Publicado:	Elsevier 2023
Materias:	Geology Seasonality Precipitation pH Soil texture Random forest https://purl.org/pe-repo/ocde/ford#4.01.04 Geologia Estacionalidad Precipitación atmosférica Textura del suelo
Acceso en línea:	https://hdl.handle.net/20.500.12955/2185 https://doi.org/10.1016/j.scitotenv.2023.163372

The distribution of cadmium in soil and cacao beans in Peru por Thomas, Evert, Atkinson, Rachel, Zavaleta, Diego, Rodríguez, Carlos, Lastra, Sphyros, Yovera, Fredy F., Arango, Karina, Pezo, Abel, Aguilar, Javier, Tames, Miriam, Ramos, Ana, Cruz, Wilbert, Cosme, Roberto, Espinoza, Eduardo, Chavez, Carmen Rosa, Ladd, Brenton

Publicado 2023

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Journal Article

The distribution of cadmium in soil and cacao beans in Peru

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