Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru

2 páginas

Bibliographic Details
Main Authors: Van Zonneveld, Maarten J., Ramírez, Marleni, Williams, David E., Petz, Michael, Meckelmann, Sven W., Avila, Teresa, Bejarano Martinez, Carlos, Ríos Lobo, Llermé, Libreros, Dimary, Scheldeman, Xavier
Format: info:eu-repo/semantics/conferenceObject
Language:Inglés
Published: Reino Unido 2022
Subjects:
Online Access:https://hdl.handle.net/20.500.12955/1646
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author Van Zonneveld, Maarten J.
Ramírez, Marleni
Williams, David E.
Petz, Michael
Meckelmann, Sven W.
Avila, Teresa
Bejarano Martinez, Carlos
Ríos Lobo, Llermé
Libreros, Dimary
Scheldeman, Xavier
author_browse Avila, Teresa
Bejarano Martinez, Carlos
Libreros, Dimary
Meckelmann, Sven W.
Petz, Michael
Ramírez, Marleni
Ríos Lobo, Llermé
Scheldeman, Xavier
Van Zonneveld, Maarten J.
Williams, David E.
author_facet Van Zonneveld, Maarten J.
Ramírez, Marleni
Williams, David E.
Petz, Michael
Meckelmann, Sven W.
Avila, Teresa
Bejarano Martinez, Carlos
Ríos Lobo, Llermé
Libreros, Dimary
Scheldeman, Xavier
author_sort Van Zonneveld, Maarten J.
collection Repositorio INIA
description 2 páginas
format info:eu-repo/semantics/conferenceObject
id INIA1646
institution Institucional Nacional de Innovación Agraria
language Inglés
publishDate 2022
publishDateRange 2022
publishDateSort 2022
publisher Reino Unido
publisherStr Reino Unido
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spelling INIA16462022-08-22T19:56:25Z Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru Van Zonneveld, Maarten J. Ramírez, Marleni Williams, David E. Petz, Michael Meckelmann, Sven W. Avila, Teresa Bejarano Martinez, Carlos Ríos Lobo, Llermé Libreros, Dimary Scheldeman, Xavier Capsicum Peru Bolivia Biochemical screeing Agromorphological Characterization Germplasm selection https://purl.org/pe-repo/ocde/ford#4.04.00 2 páginas The genus Capsicum is a highly diverse complex of domesticated and wild species that displays abundant variation in its main center of domestication and diversity in Bolivia and Peru but that remains under-researched. New collecting expeditions undertaken in 2010 by the Instituto Nacional de Innovación Agraria (INIA) in Peru and the Centro de Investigaciones Fitoecogenéticas de Pairumani (CIFP) in Bolivia have significantly increased the size of the collections. INIA Peru now maintains 712 accessions of the five domesticated species, making it one of the largest and most diverse national collections of native Capsicum pepper varieties in the world. The collection in Bolivia contains 492 accessions, including the five domesticated species, four wild species, and one wild botanical variety of a domesticated species. We report on the identification of promising native Capsicum germplasm for potential use in the development of differentiated products. Identification of promising material representative of native Capsicum diversity in both collections followed several steps: (1) Identification of a core collection of nearly 100 accessions per country representing the different species and their geographic distribution. Dried samples of these accessions were biochemically screened for commercially interesting attributes including capsaicinoid content, polyphenols, antioxidant capacity, carotenoids, lipid content and color; (2) Based on results of the biochemical screening, sub-sets of 44 Bolivian and 39 Peruvian accessions were selected, representing the different species and variation in biochemical attributes; and (3) The selected materials were grown in different environments to identify the agro-ecological conditions were they best express the special properties of commercial interest. The biochemical screening and agromorphological characterization and evaluation revealed that Capsicum accessions from Bolivia and Peru have unique combinations of functional attributes, confirming that a wealth of commercially valuable properties can be found in Capsicum’s primary center of diversity. This study was financed by GIZ. 2022-03-21T15:14:20Z 2022-03-21T15:14:20Z 2014-06 info:eu-repo/semantics/conferenceObject Van Zonnelved, M.; Ramirez, M.; Williams, D.; Petz, M.; Meckelmann, S.; Avila, T.; Bejarano, C.; Libreros, D. & Scheldeman, X. (2014). Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru. International Conference on Enhanced Genepool Utilization pg 104-105. 978929043995-0 https://hdl.handle.net/20.500.12955/1646 International Conference on Enhanced Genepool Utilization eng info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-nd/4.0/ application/pdf application/pdf Perú, Bolivia Reino Unido Instituto Nacional de Innovación Agraria Repositorio Institucional - INIA
spellingShingle Capsicum
Peru
Bolivia
Biochemical screeing
Agromorphological
Characterization
Germplasm selection
https://purl.org/pe-repo/ocde/ford#4.04.00
Van Zonneveld, Maarten J.
Ramírez, Marleni
Williams, David E.
Petz, Michael
Meckelmann, Sven W.
Avila, Teresa
Bejarano Martinez, Carlos
Ríos Lobo, Llermé
Libreros, Dimary
Scheldeman, Xavier
Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru
title Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru
title_full Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru
title_fullStr Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru
title_full_unstemmed Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru
title_short Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru
title_sort exploration of underutilized crop diversity of capsicum peppers in their primary center of diversity in bolivia and peru
topic Capsicum
Peru
Bolivia
Biochemical screeing
Agromorphological
Characterization
Germplasm selection
https://purl.org/pe-repo/ocde/ford#4.04.00
url https://hdl.handle.net/20.500.12955/1646
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