The Nutrition Advantage: Harnessing nutrition co-benefits of climate-resilient agriculture
Climate change and malnutrition are among the greatest problems in the twentyfirst century; they are “wicked problems”, difficult to describe, with multiple causes, and no single solution. The impacts of climate change have become evident in crop, livestock and fisheries systems, threatening all asp...
| Main Authors: | , , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
International Fund for Agricultural Development
2017
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/99238 |
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