Characterisation of bacterial brown spot pathogen from dry bean production areas of South Africa
Pseudomonas syringae pv. syringae (Pss) causes bacterial brown spot (BBS) of beans (Phaseolus vulgaris L.), with yield losses of up to 55% in South Africa. Pss has a wide host range and for many of these, the pathogen has been biochemically and genetically characterised. However, few studies have be...
| Main Authors: | , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
African Crop Science Society
2011
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/97074 |
Similar Items: Characterisation of bacterial brown spot pathogen from dry bean production areas of South Africa
- Rust and halo blight epidemics, and the first report of bacterial brown spot in western Nebraska and eastern Colorado
- Miscellaneous bacterial diseases
- Pseudomonad bacterial epiphyte studies in Colorado
- Research on pseudomonas bacterial epiphytes in Colorado
- Detection and Characterization of Seed-Borne Bacterial Leaf Blight in Wheat
- Sources and management of Pseudomonas syringae pv. phaseolicola and Pseudomonas syringae pv. syringae Epiphytes on dry beans in Colorado