Exante evaluation of nutrition and health benefits of biofortified cassava roots in nigeria: the dalys approach
Cassava is a major staple that supplies more than 50% of daily energy to more than 200 million persons in sub-Saharan Africa (SSA). Cassava roots are known to be low in micronutrients such as vitamin A, iron, and zinc. Micronutrient deficiencies threaten the lives of millions of poor households and...
| Main Authors: | , , , |
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| Format: | Conference Proceedings |
| Language: | Inglés |
| Published: |
2004
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/96517 |
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