Forests, Trees, and Micronutrient-Rich Food Consumption in Indonesia
Micronutrient deficiency remains a serious problem in Indonesia with approximately 100 million people, or 40% of the population, suffering from one or more micronutrient deficiencies. In rural areas with poor market access, forests and trees may provide an essential source of nutritious food. This i...
| Autores principales: | , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Public Library of Science
2016
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/95236 |
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