Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation

Detalles Bibliográficos
Autores principales: Beltrame, Daniela M.O., Borelli, Teresa, Tan, A., Samarasinghe, G., Wasike, Victor W., Coradin, Lídio, Oliveira, C.N.S., Ay, S.T., Ozbek, K., Aysar, N., Hunter, D.
Formato: Conference Paper
Lenguaje:Inglés
Publicado: Royal Botanic Gardens, Kew 2017
Materias:
Acceso en línea:https://hdl.handle.net/10568/93179
_version_ 1855526789856624640
author Beltrame, Daniela M.O.
Borelli, Teresa
Tan, A.
Samarasinghe, G.
Wasike, Victor W.
Coradin, Lídio
Oliveira, C.N.S.
Ay, S.T.
Ozbek, K.
Aysar, N.
Hunter, D.
author_browse Ay, S.T.
Aysar, N.
Beltrame, Daniela M.O.
Borelli, Teresa
Coradin, Lídio
Hunter, D.
Oliveira, C.N.S.
Ozbek, K.
Samarasinghe, G.
Tan, A.
Wasike, Victor W.
author_facet Beltrame, Daniela M.O.
Borelli, Teresa
Tan, A.
Samarasinghe, G.
Wasike, Victor W.
Coradin, Lídio
Oliveira, C.N.S.
Ay, S.T.
Ozbek, K.
Aysar, N.
Hunter, D.
author_sort Beltrame, Daniela M.O.
collection Repository of Agricultural Research Outputs (CGSpace)
format Conference Paper
id CGSpace93179
institution CGIAR Consortium
language Inglés
publishDate 2017
publishDateRange 2017
publishDateSort 2017
publisher Royal Botanic Gardens, Kew
publisherStr Royal Botanic Gardens, Kew
record_format dspace
spelling CGSpace931792025-12-08T09:54:28Z Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation Beltrame, Daniela M.O. Borelli, Teresa Tan, A. Samarasinghe, G. Wasike, Victor W. Coradin, Lídio Oliveira, C.N.S. Ay, S.T. Ozbek, K. Aysar, N. Hunter, D. foods diet diversification markets incentives 2017 2018-06-12T09:05:39Z 2018-06-12T09:05:39Z Conference Paper https://hdl.handle.net/10568/93179 en Open Access Royal Botanic Gardens, Kew Beltrame, D.M.O.; Borelli, T.; Tan, A.; Samarasinghe, G.; Wasike, V.; Coradin, L.; Oliveira, C.N.S.; Ay, S.T.; Ozbek, K.; Aysar, N.; Hunter, D. (2017) Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation. [Abstract] State of the Worlds Plants Symposium. Royal Botanic Gardens, Kew (UK) 25-26 May 2017. p. 48.
spellingShingle foods
diet
diversification
markets
incentives
Beltrame, Daniela M.O.
Borelli, Teresa
Tan, A.
Samarasinghe, G.
Wasike, Victor W.
Coradin, Lídio
Oliveira, C.N.S.
Ay, S.T.
Ozbek, K.
Aysar, N.
Hunter, D.
Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation
title Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation
title_full Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation
title_fullStr Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation
title_full_unstemmed Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation
title_short Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation
title_sort eat it or lose it the nutritional value of plants in promoting sustainable diets and conservation
topic foods
diet
diversification
markets
incentives
url https://hdl.handle.net/10568/93179
work_keys_str_mv AT beltramedanielamo eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT borelliteresa eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT tana eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT samarasingheg eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT wasikevictorw eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT coradinlidio eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT oliveiracns eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT ayst eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT ozbekk eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT aysarn eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation
AT hunterd eatitorloseitthenutritionalvalueofplantsinpromotingsustainabledietsandconservation