Options for improving the yield and nutritive value of maize and grain legume residues for ruminants in East African farming systems

The role and importance of livestock in smallholder crop-livestock systems and the importance of crop residues (CR) as ruminant feedstuffs in such systems are well established. The effects of genotype (G), environment (E) and crop management (M) factors on yields of grain and CR and the nutritive va...

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Bibliographic Details
Main Author: Dejene, M.
Format: Tesis
Language:Inglés
Published: University of Queensland 2018
Subjects:
Online Access:https://hdl.handle.net/10568/91701

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