Optimisation of cassava pellet processing method
Processing cassava onto pellets, an internationally acceptable and commercially rewarding cassava product minimizes quantitative and qualitative losses. Pellet samples were produced through the conventional chipping, drying, milling then pelleting with and without steaming (CDMP-S and CDMP) and modi...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Walter de Gruyter GmbH
2008
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/90869 |
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