Effect of periodic vine pruning on the carotenoid profile of Umuspo 3 orange-fleshed sweet potato variety

Detalles Bibliográficos
Autores principales: Emetole, J.M., Ojimelukwe, P.C., Omodamiro, R.M., Ukom, A.N., Iheomamere, N.O., Onuigbo, E.O., Alamu, Emmanuel Oladeji
Formato: Conference Paper
Lenguaje:Inglés
Publicado: Nigerian Institute of Food Science and Technology 2017
Materias:
Acceso en línea:https://hdl.handle.net/10568/90679

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