Chemical, pasting and sensory properties of tapioca grits from cassava mosaic diseaseresistant cassava varieties
The study investigated the chemical, pasting and sensory properties of tapioca grits produced from wet starches from 39 different cassava varieties (36 varieties resistant to cassava mosaic disease [CMD] and three checks TMS 30572, 4(2) 1425 and 82/00058) planted in June 2004/2005 at the experimenta...
| Main Authors: | , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Hindawi Limited
2010
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/89349 |
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