Annual report 2016: CGIAR Research Program on Agriculture for Nutrition and Health
In its fifth and final year of Phase I, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) has validated its core areas of research, taking many to scale while also broadening its Phase II portfolio. • By the end of 2016, more than 130 biofortified varieties of 10 crops were r...
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| Format: | Annual Report |
| Language: | Inglés |
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CGIAR Research Program on Agriculture for Nutrition and Health
2017
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| Online Access: | https://hdl.handle.net/10568/89332 |
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