Acceptance and adoption of biofortified crops in low- and middle-income countries: a systematic review
Context: Biofortification of staple crops is a promising strategy for increasing the nutrient density of diets in order to improve human health. The willingness of consumers and producers to accept new crop varieties will determine whether biofortification can be successfully implemented. Objective:...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Oxford University Press
2017
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/89066 |
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