El maíz de alta lisina en nutrición humana
Review on the analytical and biological testing of opaque-2 modified colombian corn hybrids in presented. The discovery of flint kernels in segregating ears opens the possibility of developing high lysine varieties with different characteristics which would increase the acceptability of modified mai...
| Main Authors: | , , , |
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| Format: | Journal Article |
| Language: | Español |
| Published: |
1971
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/88343 |
| _version_ | 1855542262953410560 |
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| author | Pradilla, A. Linares, F.A. Francis, Charles Andrew Fajardo, L. |
| author_browse | Fajardo, L. Francis, Charles Andrew Linares, F.A. Pradilla, A. |
| author_facet | Pradilla, A. Linares, F.A. Francis, Charles Andrew Fajardo, L. |
| author_sort | Pradilla, A. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Review on the analytical and biological testing of opaque-2 modified colombian corn hybrids in presented. The discovery of flint kernels in segregating ears opens the possibility of developing high lysine varieties with different characteristics which would increase the acceptability of modified maize. Analitical and biological testing of the two phenotypes is presented and discussed |
| format | Journal Article |
| id | CGSpace88343 |
| institution | CGIAR Consortium |
| language | Español |
| publishDate | 1971 |
| publishDateRange | 1971 |
| publishDateSort | 1971 |
| record_format | dspace |
| spelling | CGSpace883432023-06-13T06:13:36Z El maíz de alta lisina en nutrición humana Pradilla, A. Linares, F.A. Francis, Charles Andrew Fajardo, L. zea mays genotypes plant breeding essential amino acids lysine selection genotipos fitomejoramiento aminoácidos esenciales lisina selección Review on the analytical and biological testing of opaque-2 modified colombian corn hybrids in presented. The discovery of flint kernels in segregating ears opens the possibility of developing high lysine varieties with different characteristics which would increase the acceptability of modified maize. Analitical and biological testing of the two phenotypes is presented and discussed 1971 2017-10-12T08:02:45Z 2017-10-12T08:02:45Z Journal Article https://hdl.handle.net/10568/88343 es Limited Access PRADILLA, A.; Linares, F.A.; Francis, Charles Andrew; Fajardo, L. 1971. El maíz de alta lisina en nutrición humana. Acta Médica Vallecaucana (Colombia). 1:91-95. |
| spellingShingle | zea mays genotypes plant breeding essential amino acids lysine selection genotipos fitomejoramiento aminoácidos esenciales lisina selección Pradilla, A. Linares, F.A. Francis, Charles Andrew Fajardo, L. El maíz de alta lisina en nutrición humana |
| title | El maíz de alta lisina en nutrición humana |
| title_full | El maíz de alta lisina en nutrición humana |
| title_fullStr | El maíz de alta lisina en nutrición humana |
| title_full_unstemmed | El maíz de alta lisina en nutrición humana |
| title_short | El maíz de alta lisina en nutrición humana |
| title_sort | el maiz de alta lisina en nutricion humana |
| topic | zea mays genotypes plant breeding essential amino acids lysine selection genotipos fitomejoramiento aminoácidos esenciales lisina selección |
| url | https://hdl.handle.net/10568/88343 |
| work_keys_str_mv | AT pradillaa elmaizdealtalisinaennutricionhumana AT linaresfa elmaizdealtalisinaennutricionhumana AT francischarlesandrew elmaizdealtalisinaennutricionhumana AT fajardol elmaizdealtalisinaennutricionhumana |