Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel

Cowpea (Vigna unguiculata spp unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation – p...

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Autores principales: Huesing, J.E., Romeis, J., Ellstrand, N.C., Raybould, A., Hellmich, R.L., Wolt, J.D., Ehlers, J.D., Dabiré-Binso, L.C., Fatokun, C.A., Hokanson, K.E., Ishiyaku, M.F., Margam, V.M., Obokoh, N., Mignouna, J.D., Nang’ayo, F., Ouédraogo, J.T., Pasquet, R.S., Pittendrigh, Barry Robert, Schall, B.A., Stein, J., Tamo, Manuele, Murdock, L.L.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Informa UK Limited 2011
Materias:
Acceso en línea:https://hdl.handle.net/10568/88148
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author Huesing, J.E.
Romeis, J.
Ellstrand, N.C.
Raybould, A.
Hellmich, R.L.
Wolt, J.D.
Ehlers, J.D.
Dabiré-Binso, L.C.
Fatokun, C.A.
Hokanson, K.E.
Ishiyaku, M.F.
Margam, V.M.
Obokoh, N.
Mignouna, J.D.
Nang’ayo, F.
Ouédraogo, J.T.
Pasquet, R.S.
Pittendrigh, Barry Robert
Schall, B.A.
Stein, J.
Tamo, Manuele
Murdock, L.L.
author_browse Dabiré-Binso, L.C.
Ehlers, J.D.
Ellstrand, N.C.
Fatokun, C.A.
Hellmich, R.L.
Hokanson, K.E.
Huesing, J.E.
Ishiyaku, M.F.
Margam, V.M.
Mignouna, J.D.
Murdock, L.L.
Nang’ayo, F.
Obokoh, N.
Ouédraogo, J.T.
Pasquet, R.S.
Pittendrigh, Barry Robert
Raybould, A.
Romeis, J.
Schall, B.A.
Stein, J.
Tamo, Manuele
Wolt, J.D.
author_facet Huesing, J.E.
Romeis, J.
Ellstrand, N.C.
Raybould, A.
Hellmich, R.L.
Wolt, J.D.
Ehlers, J.D.
Dabiré-Binso, L.C.
Fatokun, C.A.
Hokanson, K.E.
Ishiyaku, M.F.
Margam, V.M.
Obokoh, N.
Mignouna, J.D.
Nang’ayo, F.
Ouédraogo, J.T.
Pasquet, R.S.
Pittendrigh, Barry Robert
Schall, B.A.
Stein, J.
Tamo, Manuele
Murdock, L.L.
author_sort Huesing, J.E.
collection Repository of Agricultural Research Outputs (CGSpace)
description Cowpea (Vigna unguiculata spp unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation – predominately from the legume pod borer (Maruca vitrata), flower thrips (Megalurothrips sjostedti) and a complex of pod-sucking bugs (e.g., Clavigralla spp) – is a major yield-limiting factor in West African cowpea production. Dramatic increases in yield are shown when M. vitrata is controlled with insecticides. However, availability, costs, and safety considerations limit pesticides as a viable option for boosting cowpea production. Development of Bt-cowpea through genetic modification (GM) to control the legume pod borer is a promising approach to cowpea improvement. Cowpea expressing the lepidopteran-active Cry1Ab protein from Bacillus thuringiensis is being developed as a first generation Bt-cowpea crop for West Africa. Appropriate stewardship of Bt-cowpea to assure its sustainability under West African conditions is critical to its successful development. A first step in this process is an environmental risk assessment to determine the likelihood and magnitude of adverse effects of the Cry1Ab protein on key environmental protection goals in West Africa. Here we describe the results of an expert panel convened in 2009 to develop the problem formulation phase for Bt-cowpea and to address specific issues around gene flow, non-target arthropods, and insect resistance management.
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institution CGIAR Consortium
language Inglés
publishDate 2011
publishDateRange 2011
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publisher Informa UK Limited
publisherStr Informa UK Limited
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spelling CGSpace881482025-12-08T09:54:28Z Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel Huesing, J.E. Romeis, J. Ellstrand, N.C. Raybould, A. Hellmich, R.L. Wolt, J.D. Ehlers, J.D. Dabiré-Binso, L.C. Fatokun, C.A. Hokanson, K.E. Ishiyaku, M.F. Margam, V.M. Obokoh, N. Mignouna, J.D. Nang’ayo, F. Ouédraogo, J.T. Pasquet, R.S. Pittendrigh, Barry Robert Schall, B.A. Stein, J. Tamo, Manuele Murdock, L.L. biosafety environmental risk assessment risk assessment gene flow vigna unguiculata cowpeas Cowpea (Vigna unguiculata spp unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation – predominately from the legume pod borer (Maruca vitrata), flower thrips (Megalurothrips sjostedti) and a complex of pod-sucking bugs (e.g., Clavigralla spp) – is a major yield-limiting factor in West African cowpea production. Dramatic increases in yield are shown when M. vitrata is controlled with insecticides. However, availability, costs, and safety considerations limit pesticides as a viable option for boosting cowpea production. Development of Bt-cowpea through genetic modification (GM) to control the legume pod borer is a promising approach to cowpea improvement. Cowpea expressing the lepidopteran-active Cry1Ab protein from Bacillus thuringiensis is being developed as a first generation Bt-cowpea crop for West Africa. Appropriate stewardship of Bt-cowpea to assure its sustainability under West African conditions is critical to its successful development. A first step in this process is an environmental risk assessment to determine the likelihood and magnitude of adverse effects of the Cry1Ab protein on key environmental protection goals in West Africa. Here we describe the results of an expert panel convened in 2009 to develop the problem formulation phase for Bt-cowpea and to address specific issues around gene flow, non-target arthropods, and insect resistance management. 2011 2017-10-05T07:42:39Z 2017-10-05T07:42:39Z Journal Article https://hdl.handle.net/10568/88148 en Limited Access Informa UK Limited Huesing, J.E., Romeis, J., Ellstrand, N.C., Raybould, A., Hellmich, R.L., Wolt, J.D. ... & Murdock, L.L. (2011). Regulatory considerations surrounding the deployment of Bt-expressing cowpea in Africa: report of the deliberations of an expert panel. GM crops, 2(3), 211-224.
spellingShingle biosafety
environmental risk assessment
risk assessment
gene flow
vigna unguiculata
cowpeas
Huesing, J.E.
Romeis, J.
Ellstrand, N.C.
Raybould, A.
Hellmich, R.L.
Wolt, J.D.
Ehlers, J.D.
Dabiré-Binso, L.C.
Fatokun, C.A.
Hokanson, K.E.
Ishiyaku, M.F.
Margam, V.M.
Obokoh, N.
Mignouna, J.D.
Nang’ayo, F.
Ouédraogo, J.T.
Pasquet, R.S.
Pittendrigh, Barry Robert
Schall, B.A.
Stein, J.
Tamo, Manuele
Murdock, L.L.
Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel
title Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel
title_full Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel
title_fullStr Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel
title_full_unstemmed Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel
title_short Regulatory considerations surrounding the deployment of Btexpressing cowpea in Africa: report of the deliberations of an expert panel
title_sort regulatory considerations surrounding the deployment of btexpressing cowpea in africa report of the deliberations of an expert panel
topic biosafety
environmental risk assessment
risk assessment
gene flow
vigna unguiculata
cowpeas
url https://hdl.handle.net/10568/88148
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