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Reducing greenhouse gas emissions in agriculture without compromising food security?

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The presentation addresses how reducing agricultural GHG emissions impacts food security, and what the trade-offs are. Presentation given by Stefan Frank at the European Geosciences Union conference on 24 April 2017.

Main Authors: Frank, Stefan, Havlík, Petr, Soussana, Jean-Francois, Levesque, Antoine, Valin, Hugo, Wollenberg, Eva Karoline, Kleinwechter, U., Fricko, Oliver, Gusti, Mykola, Herrero, Mario, Smith, P., Hasegawa, Tomoko, Kraxner, Florian, Obersteiner, Michael
Format: Ponencia
Language:Inglés
Published: 2017
Subjects:
climate change
greenhouse gases
food security
agriculture
Online Access:https://hdl.handle.net/10568/83371
Summary:The presentation addresses how reducing agricultural GHG emissions impacts food security, and what the trade-offs are. Presentation given by Stefan Frank at the European Geosciences Union conference on 24 April 2017.

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