Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments
This booklet explains how using the Agrobiodiversity Index, companies and governments can reduce operational and reputational risks and seize opportunities, by estimating and monitoring the agrobiodiversity impact of supply chain investments. The Agrobiodiversity Index can also help investors to scr...
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| Format: | Brief |
| Language: | Inglés |
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Bioversity International
2017
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| Online Access: | https://hdl.handle.net/10568/82738 |
| _version_ | 1855514074040762368 |
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| author | Negra, C. |
| author_browse | Negra, C. |
| author_facet | Negra, C. |
| author_sort | Negra, C. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This booklet explains how using the Agrobiodiversity Index, companies and governments can reduce operational and reputational risks and seize opportunities, by estimating and monitoring the agrobiodiversity impact of supply chain investments. The Agrobiodiversity Index can also help investors to screen their portfolios for companies and governments that promote agrobiodiversity, as a proxy for operational and reputational risks related to climate change and unsustainable production. |
| format | Brief |
| id | CGSpace82738 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2017 |
| publishDateRange | 2017 |
| publishDateSort | 2017 |
| publisher | Bioversity International |
| publisherStr | Bioversity International |
| record_format | dspace |
| spelling | CGSpace827382025-11-05T07:59:25Z Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments Negra, C. agrobiodiversity impact assessment foods risk management investment climate change This booklet explains how using the Agrobiodiversity Index, companies and governments can reduce operational and reputational risks and seize opportunities, by estimating and monitoring the agrobiodiversity impact of supply chain investments. The Agrobiodiversity Index can also help investors to screen their portfolios for companies and governments that promote agrobiodiversity, as a proxy for operational and reputational risks related to climate change and unsustainable production. 2017 2017-07-12T09:27:40Z 2017-07-12T09:27:40Z Brief https://hdl.handle.net/10568/82738 en Open Access application/pdf Bioversity International Negra, C. (2017) Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments. Rome, Italy: Bioversity International, 14 p. ISBN: 978-92-9255-071-4 |
| spellingShingle | agrobiodiversity impact assessment foods risk management investment climate change Negra, C. Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments |
| title | Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments |
| title_full | Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments |
| title_fullStr | Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments |
| title_full_unstemmed | Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments |
| title_short | Reducing risks and seizing opportunities: integrating biodiversity into food and agriculture investments |
| title_sort | reducing risks and seizing opportunities integrating biodiversity into food and agriculture investments |
| topic | agrobiodiversity impact assessment foods risk management investment climate change |
| url | https://hdl.handle.net/10568/82738 |
| work_keys_str_mv | AT negrac reducingrisksandseizingopportunitiesintegratingbiodiversityintofoodandagricultureinvestments |