Root and tuber crops in St. Kitts
The offer, availability, and characteristics of cultivated land, cropping systems, yields, the socioeconomic profile of farmers, production vol. and costs, and the marketing of root and tuber crops grown in St. Kitts (sweet potato, yam, cocoyam, taro, and potato) are briefly analyzed. Government pol...
| Autor principal: | |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Center for Tropical Agriculture
1986
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/82280 |
| Sumario: | The offer, availability, and characteristics of cultivated land, cropping systems, yields, the socioeconomic profile of farmers, production vol. and costs, and the marketing of root and tuber crops grown in St. Kitts (sweet potato, yam, cocoyam, taro, and potato) are briefly analyzed. Government policies on root crop production are reviewed. There is only limited production of cassava starch and CM. (CIAT) |
|---|