Experience, research, and facts related to local species of paddy
This paper presents a discussion of the qualities of local species of paddy rice, along with the advantages of growing it-marketability, flavor, and use in religious ceremonies-from a farmer's perspective. It also compares production technologies tor local paddy and improved varieties, with informat...
| Autores principales: | , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
CGIAR Systemwide Program on Participatory Research and Gender Analysis for Technology Development and Institutional Innovation
2001
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/81926 |
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