Nutritional disorders

Different nutritional deficiencies or toxicities may limit bean development and yield. N and P deficiencies are the most frequent, although deficiency of minor elements and Al/Mn toxicity can reduce yields considerably. Nutritional problems are usually diagnosed by soil and plant tissue analyses and...

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Detalles Bibliográficos
Autores principales: Flor Montoya, Carlos A., Thung, M.T.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: International Center for Tropical Agriculture 1989
Materias:
Acceso en línea:https://hdl.handle.net/10568/81837
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author Flor Montoya, Carlos A.
Thung, M.T.
author_browse Flor Montoya, Carlos A.
Thung, M.T.
author_facet Flor Montoya, Carlos A.
Thung, M.T.
author_sort Flor Montoya, Carlos A.
collection Repository of Agricultural Research Outputs (CGSpace)
description Different nutritional deficiencies or toxicities may limit bean development and yield. N and P deficiencies are the most frequent, although deficiency of minor elements and Al/Mn toxicity can reduce yields considerably. Nutritional problems are usually diagnosed by soil and plant tissue analyses and the observation of symptoms produced by nutritional disorders. Optimum pH for bean production varies between 6.5 and 7.5; within these limits, the majority of the plant nutrients have their max. availability. Color illustrations are given of the symptoms of plant deficiencies and toxicities. (CIAT)
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institution CGIAR Consortium
language Inglés
publishDate 1989
publishDateRange 1989
publishDateSort 1989
publisher International Center for Tropical Agriculture
publisherStr International Center for Tropical Agriculture
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spelling CGSpace818372025-11-05T16:58:08Z Nutritional disorders Flor Montoya, Carlos A. Thung, M.T. phaseolus vulgaris mineral deficiencies toxicity plant nutrition nutritional requirements soil analysis cultivation deficiencies micronutrients minerals and nutrients deficiencia de minerales toxicidad nutricion de la planta requerimientos nutricionales analisis del suelo Different nutritional deficiencies or toxicities may limit bean development and yield. N and P deficiencies are the most frequent, although deficiency of minor elements and Al/Mn toxicity can reduce yields considerably. Nutritional problems are usually diagnosed by soil and plant tissue analyses and the observation of symptoms produced by nutritional disorders. Optimum pH for bean production varies between 6.5 and 7.5; within these limits, the majority of the plant nutrients have their max. availability. Color illustrations are given of the symptoms of plant deficiencies and toxicities. (CIAT) Diversas deficiencias o toxicidades nutricionales pueden limitar el desarrollo del frijol y su rendimiento. Las deficiencias de N y P son las mas frecuentes, aunque las de elementos menores y la toxicidad de Al y Mn pueden reducir considerablemente los rendimientos. Los problemas nutricionales se diagnostican mediante el analisis del suelo y del tejido vegetal, y la observacion de los sintomas producidos por desordenes nutricionales. El pH optimo para producir frijol fluctua entre 6.5 y 7.5; dentro de estos limites, la mayoria de los elementos nutritivos de la planta presentan su max. disponibilidad. Se presentan ilustraciones a color de los sintomas de deficiencia o toxicidad en las plantas. (CIAT) 1989 2017-06-20T08:59:34Z 2017-06-20T08:59:34Z Book Chapter https://hdl.handle.net/10568/81837 en Open Access application/pdf International Center for Tropical Agriculture Flor M., C.A.;Thung, M.T.1989. Nutritional disorders . 2. ed . In: Schwartz, H.F.; Pastor-Corrales, M.A. (eds.). Bean production problems in the tropics . Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. p. 571-604
spellingShingle phaseolus vulgaris
mineral deficiencies
toxicity
plant nutrition
nutritional requirements
soil analysis
cultivation
deficiencies
micronutrients
minerals and nutrients
deficiencia de minerales
toxicidad
nutricion de la planta
requerimientos nutricionales
analisis del suelo
Flor Montoya, Carlos A.
Thung, M.T.
Nutritional disorders
title Nutritional disorders
title_full Nutritional disorders
title_fullStr Nutritional disorders
title_full_unstemmed Nutritional disorders
title_short Nutritional disorders
title_sort nutritional disorders
topic phaseolus vulgaris
mineral deficiencies
toxicity
plant nutrition
nutritional requirements
soil analysis
cultivation
deficiencies
micronutrients
minerals and nutrients
deficiencia de minerales
toxicidad
nutricion de la planta
requerimientos nutricionales
analisis del suelo
url https://hdl.handle.net/10568/81837
work_keys_str_mv AT flormontoyacarlosa nutritionaldisorders
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