Nutritional disorders
Different nutritional deficiencies or toxicities may limit bean development and yield. N and P deficiencies are the most frequent, although deficiency of minor elements and Al/Mn toxicity can reduce yields considerably. Nutritional problems are usually diagnosed by soil and plant tissue analyses and...
| Autores principales: | , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Center for Tropical Agriculture
1989
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/81837 |