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Enfermedades del frijol causadas por bacterias

The etiology, symptomatology, cultural and chemical control measures, and general aspects of control through var. resistance to bean diseases are described for the bacterial pathogens Pseudomonas syringae pv. phaseolicola and Xanthomonas campestris pv. phaseoli. Some var. resistant to these pathogen...

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Main Author: Pastor Corrales, Marcial A.
Format: Book Chapter
Language:Español
Published: United Nations Development Programme 1985
Subjects:
chemical control
cultivars
cultural control
disease control
etiology
phaseolus vulgaris
pseudomonas syringae
resistance
selection
symptomatology
xanthomonas campestris phaseoli
bacterial diseases
diseases and pathogens
pest control
pests
Online Access:https://hdl.handle.net/10568/81774
Summary:The etiology, symptomatology, cultural and chemical control measures, and general aspects of control through var. resistance to bean diseases are described for the bacterial pathogens Pseudomonas syringae pv. phaseolicola and Xanthomonas campestris pv. phaseoli. Some var. resistant to these pathogens are listed. (CIAT)

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