Desordenes nutricionales
Different nutritional deficiencies or toxicities may limit bean development and yield. N and P deficiencies are the most frequent, although deficiency of minor elements and Al/Mn toxicity can reduce yields considerably. Nutritional problems are usually diagnosed by soil and plant tissue analyses and...
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| Formato: | Capítulo de libro |
| Lenguaje: | Español |
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International Center for Tropical Agriculture
1980
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| Acceso en línea: | https://hdl.handle.net/10568/81694 |