Rumen fermentation characteristics and rate of passage in crossbred steers and plasma metabolite concentrations in crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum supplemented with graded levels lablab hay and/or wheat bran.

Bibliographic Details
Main Authors: Mpairwe, D.R., Sabiiti, E.N., Umunna, N.N., Tegegne, Azage, Osuji, P.O.
Format: Conference Paper
Language:Inglés
Published: 2001
Subjects:
Online Access:https://hdl.handle.net/10568/79208
Description
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