Global cassava research and development: The cassava economy of Latin America: A food staple in transition
| Main Author: | |
|---|---|
| Format: | Libro |
| Language: | Inglés |
| Published: |
International Center for Tropical Agriculture
1987
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/77985 |
Similar Items: Global cassava research and development: The cassava economy of Latin America: A food staple in transition
- Cassava in the economy of Latin America
- Prospects for cassava starch in Vietnam
- Latin America: Trend highlights on beans, beef, pork, cassava, rice and corn
- Cassava fermentation: cassava sour starch in Latin America
- Global cassava research and development: The cassava economy of Asia: Adapting to economic change
- Global cassava research and development: the cassava demand studies and implications for the strategies for the CIAT cassava program