Climate change adaptation of coffee production in space and time
Coffee is grown in more than 60 tropical countries on over 11 million ha by an estimated 25 million farmers, most of whom are smallholders. Several regional studies demonstrate the climate sensitivity of coffee (Coffea arabica) and the likely impact of climate change on coffee suitability, yield, in...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2017
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/77563 |
Ejemplares similares: Climate change adaptation of coffee production in space and time
- Towards a climate change adaptation strategy for coffee communities and ecosystems in the Sierra Madre de Chiapas, Mexico
- Replication Data for: Climate change adaptation of coffee production in space and time
- Predicted impact of climate change on coffee-supply chains
- Shade coffee: update on a disappearing refuge for biodiversity
- Use of simulation models for ex-ante evaluation
- Coffee facts