The geography of food: reconnecting with origin in the food system
The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transfo...
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| Format: | Extension Material |
| Language: | Inglés |
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Technical Centre for Agricultural and Rural Cooperation
2013
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| Online Access: | https://hdl.handle.net/10568/76751 |
| _version_ | 1855524897987493888 |
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| author | Boto, Isolina |
| author_browse | Boto, Isolina |
| author_facet | Boto, Isolina |
| author_sort | Boto, Isolina |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies.
This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions.
A variety of case studies are analysed globally and in ACP countries and their benefits and challenges.
For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/ |
| format | Extension Material |
| id | CGSpace76751 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2013 |
| publishDateRange | 2013 |
| publishDateSort | 2013 |
| publisher | Technical Centre for Agricultural and Rural Cooperation |
| publisherStr | Technical Centre for Agricultural and Rural Cooperation |
| record_format | dspace |
| spelling | CGSpace767512024-01-03T11:28:12Z The geography of food: reconnecting with origin in the food system Boto, Isolina The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/The publication on “The Geography of food: reconnecting with origin in the food system” created in conjunction with the 31st Brussels Development Briefing (May 2013), provides an overview and analysis of origin-linked products, including geographic indications (GIs), and their potential to transform their ACP countries’ agricultural sectors and economies. This publication provides an extensive overview of the systems, frameworks, instruments and institutions underpinning the protection of origin-linked products globally and in the ACP. It provides data on the socio-economic value, social and territorial dynamics, biodiversity and traditional knowledge contained in origin-linked products and GIs as well as consumers perceptions. A variety of case studies are analysed globally and in ACP countries and their benefits and challenges. For more information on origin-linked products, visit : http://brusselsbriefings.net/past-briefings/n-21-geopolitics-of-food/ 2013 2016-09-02T06:18:36Z 2016-09-02T06:18:36Z Extension Material https://hdl.handle.net/10568/76751 en Open Access application/pdf Technical Centre for Agricultural and Rural Cooperation |
| spellingShingle | Boto, Isolina The geography of food: reconnecting with origin in the food system |
| title | The geography of food: reconnecting with origin in the food system |
| title_full | The geography of food: reconnecting with origin in the food system |
| title_fullStr | The geography of food: reconnecting with origin in the food system |
| title_full_unstemmed | The geography of food: reconnecting with origin in the food system |
| title_short | The geography of food: reconnecting with origin in the food system |
| title_sort | geography of food reconnecting with origin in the food system |
| url | https://hdl.handle.net/10568/76751 |
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