Effects of β-carotene biofortified cassava grits (Mahihot esculenta Crantz) based-diets on retinol bioavailability and performance of broiler chicks

The B-carotene content of five cassava varieties and products as well as B-carotene bioavailability in cassava grit from TMS 01/1371 were undertaken using 240 one-day old Arbor acre broiler strain randomly divided into eight groups of 30 birds each. Each group comprised a triplicate of 10 birds each...

Full description

Bibliographic Details
Main Authors: Ogunwole, A.O., Oladimeji, S.O., Abayomi, F.D., Kulakow, Peter A., Iluebbey, Peter O., Tewe, O.O.
Format: Journal Article
Language:Inglés
Published: Canadian Center of Science and Education 2015
Subjects:
Online Access:https://hdl.handle.net/10568/76207

Similar Items: Effects of β-carotene biofortified cassava grits (Mahihot esculenta Crantz) based-diets on retinol bioavailability and performance of broiler chicks