Origins of food crops connect countries worldwide

Research into the origins of food plants has led to the recognition that specific geographical regions around the world have been of particular importance to the development of agricultural crops. Yet the relative contributions of these different regions in the context of current food systems have n...

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Bibliographic Details

Main Authors:	Khoury, Colin K., Achicanoy Estrella, Harold Armando, Bjorkman, Anne D., Navarro Racines, Carlos Eduardo, Guarino, Luigi, Flores Palacios, Ximena, Engels, Johannes M.M., Wiersema, John H., Dempewolf, Hannes, Sotelo, Steven, Ramírez Villegas, Julián Armando, Castañeda Álvarez, Nora P., Fowler, Cary, Jarvis, Andy, Rieseberg, Loren H., Struik, Paul C.
Format:	Journal Article
Language:	Inglés
Published:	Royal Society 2016
Subjects:	food security plant genetic resources plant sciences diversification crops domestication seguridad alimentaria recursos genéticos vegetales ciencia vegetal diversificación cultivos domesticación
Online Access:	https://hdl.handle.net/10568/75695