Origins of food crops connect countries worldwide

Research into the origins of food plants has led to the recognition that specific geographical regions around the world have been of particular importance to the development of agricultural crops. Yet the relative contributions of these different regions in the context of current food systems have n...

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Detalles Bibliográficos
Autores principales: Khoury, Colin K., Achicanoy Estrella, Harold Armando, Bjorkman, Anne D., Navarro Racines, Carlos Eduardo, Guarino, Luigi, Flores Palacios, Ximena, Engels, Johannes M.M., Wiersema, John H., Dempewolf, Hannes, Sotelo, Steven, Ramírez Villegas, Julián Armando, Castañeda Álvarez, Nora P., Fowler, Cary, Jarvis, Andy, Rieseberg, Loren H., Struik, Paul C.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Royal Society 2016
Materias:
Acceso en línea:https://hdl.handle.net/10568/75695

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