Assessment of microbiological hazards along the milk value chain in Kilosa and Mvomero districts, Tanzania
The consumption of raw milk is a common practice among pastoral and agro-pastoral communities of Tanzania. This behaviour predisposes consumers to the risk of contracting milk-borne and zoonotic diseases. This study was carried out to assess milk quality based on identification of bacterial contamin...
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| Format: | Tesis |
| Language: | Inglés |
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Sokoine University of Agriculture
2015
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| Online Access: | https://hdl.handle.net/10568/74528 |
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