Analysis of genetic diversity of African yam bean using SSR markers derived from cowpea

African yam bean, AYB (Sphenostylis stenocarpa Hochst. ex. A. Rich Harms), is a tuberous legume of tropical Africa. AYB has the potential to significantly boost food security due to its considerable nutritional qualities. However, the crop is underutilized. To efficiently utilize AYB genetic resourc...

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Bibliographic Details
Main Authors: Shitta, N.S., Abberton, Michael T., Adesoye, A.I., Adewale, D.B., Oyatomi, Olaniyi
Format: Journal Article
Language:Inglés
Published: Cambridge University Press 2016
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Online Access:https://hdl.handle.net/10568/74458

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