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Valorisation du manioc in Equateur : diversification des utilisations et mise en place de normes de qualité

Bibliographic Details
Main Author: Dufour, D.L.
Format: Informe técnico
Language:Francés
Published: Centre de coopération internationale en recherche agronomique pour le développement 1994
Subjects:
manihot esculenta
extrusion
tapioca
starch
quality controls
extrusión
almidón
control de calidad
Online Access:https://hdl.handle.net/10568/71453
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