Mycobiota and toxigenecity profile of Aspergillus flavus recovered from food and poultry feed mixtures in Cameroon

A total of 202 poultry feed and its raw ingredients collected from different agroecological zones of Cameroon were examined for total mycoflora and the ability of A. flavus isolates to produces aflatoxin B1. Dilution plating was used for fungal isolation. The mean fungal contamination levels were si...

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Bibliographic Details
Main Authors: Kana, J.R., Gnonlonfin, G.J.B., Harvey, Jagger J.W., Wainaina, J., Wanjuki, I., Skilton, Robert A., Teguia, A.
Format: Journal Article
Language:Inglés
Published: 2013
Subjects:
Online Access:https://hdl.handle.net/10568/68354

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