Prevalence of aflatoxin contamination in cereals from Nandi County, Kenya
Aflatoxins are secondary fungal metabolites that contaminate cereals, other crops and animal source foods and are a recognized health risk. Kenya has had several outbreaks of aflatoxicosis affecting humans and pets. The aim of this study was to compare aflatoxin levels in cereals, the staple diet of...
| Main Authors: | , , , , , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
2015
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/68311 |
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