Risk pathways and prevalence in slaughtered pig blood of Streptococcus suis in Vietnam
Streptococcus suis is a leading cause of bacterial meningitis in Vietnamese adults, and the major risk factors have been identified as consumption of raw pig blood (Tiet canh), and occupational exposure to pigs. Previous studies of S. suis prevalence in pigs sampled from southern Vietnam have in...
| Autores principales: | , , , , , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
Hanoi School of Public Health
2015
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/68285 |
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