Wetting and drying: reducing greenhouse gas emissions and saving water from rice production

A sustainable food future will require reductions in greenhouse gas emissions from agriculture even as the world produces substantially more food. The production of rice, the staple crop for the majority of the world’s population, emits large quantities of methane, a potent greenhouse gas. According...

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Main Authors: Searchinger, Tim, Adhya, T.K., Linquist, Bruce, Wassmann, Reiner, Yan X
Format: Artículo preliminar
Language:Inglés
Published: 2014
Subjects:
Online Access:https://hdl.handle.net/10568/68213
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author Searchinger, Tim
Adhya, T.K.
Linquist, Bruce
Wassmann, Reiner
Yan X
author_browse Adhya, T.K.
Linquist, Bruce
Searchinger, Tim
Wassmann, Reiner
Yan X
author_facet Searchinger, Tim
Adhya, T.K.
Linquist, Bruce
Wassmann, Reiner
Yan X
author_sort Searchinger, Tim
collection Repository of Agricultural Research Outputs (CGSpace)
description A sustainable food future will require reductions in greenhouse gas emissions from agriculture even as the world produces substantially more food. The production of rice, the staple crop for the majority of the world’s population, emits large quantities of methane, a potent greenhouse gas. According to various governments, global rice production emits 500 million tons of greenhouse gases (carbon dioxide equivalent) per year—or at least 10 percent of total agricultural emissions. The figure may be closer to 800 million tons when adjusted for new estimates by the Intergovernmental Panel on Climate Change of the sustained warming effect of methane. Although uncertain, there is evidence that increasing levels of carbon dioxide in the atmosphere could also increase future rice-related emissions substantially through its effect on soil microbes.
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language Inglés
publishDate 2014
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spelling CGSpace682132016-05-30T17:52:14Z Wetting and drying: reducing greenhouse gas emissions and saving water from rice production Searchinger, Tim Adhya, T.K. Linquist, Bruce Wassmann, Reiner Yan X climate change agriculture food security water management rice greenhouses emission reduction A sustainable food future will require reductions in greenhouse gas emissions from agriculture even as the world produces substantially more food. The production of rice, the staple crop for the majority of the world’s population, emits large quantities of methane, a potent greenhouse gas. According to various governments, global rice production emits 500 million tons of greenhouse gases (carbon dioxide equivalent) per year—or at least 10 percent of total agricultural emissions. The figure may be closer to 800 million tons when adjusted for new estimates by the Intergovernmental Panel on Climate Change of the sustained warming effect of methane. Although uncertain, there is evidence that increasing levels of carbon dioxide in the atmosphere could also increase future rice-related emissions substantially through its effect on soil microbes. 2014 2015-09-16T17:01:35Z 2015-09-16T17:01:35Z Working Paper https://hdl.handle.net/10568/68213 en Open Access Searchinger T, Adhya TK, Linquist B, Wassmann R, Yan X. 2014. Wetting and drying: reducing greenhouse gas emissions and saving water from rice production. Working paper. Washington DC, USA: World Resources Institute.
spellingShingle climate change
agriculture
food security
water management
rice
greenhouses
emission reduction
Searchinger, Tim
Adhya, T.K.
Linquist, Bruce
Wassmann, Reiner
Yan X
Wetting and drying: reducing greenhouse gas emissions and saving water from rice production
title Wetting and drying: reducing greenhouse gas emissions and saving water from rice production
title_full Wetting and drying: reducing greenhouse gas emissions and saving water from rice production
title_fullStr Wetting and drying: reducing greenhouse gas emissions and saving water from rice production
title_full_unstemmed Wetting and drying: reducing greenhouse gas emissions and saving water from rice production
title_short Wetting and drying: reducing greenhouse gas emissions and saving water from rice production
title_sort wetting and drying reducing greenhouse gas emissions and saving water from rice production
topic climate change
agriculture
food security
water management
rice
greenhouses
emission reduction
url https://hdl.handle.net/10568/68213
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AT adhyatk wettinganddryingreducinggreenhousegasemissionsandsavingwaterfromriceproduction
AT linquistbruce wettinganddryingreducinggreenhousegasemissionsandsavingwaterfromriceproduction
AT wassmannreiner wettinganddryingreducinggreenhousegasemissionsandsavingwaterfromriceproduction
AT yanx wettinganddryingreducinggreenhousegasemissionsandsavingwaterfromriceproduction