Challenges and opportunities for mitigation in the agricultural sector
? Agriculture accounts for 10-12% of the total global anthropogenic emissions of GHGs or between 5.1 and 6.1 GtCO2e per annum. Between 1990 and 2010 emissions increased by around 18%, with a greater increase after 2005. ? The technical mitigation potential of agriculture (considering all gases and s...
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| Format: | Informe técnico |
| Language: | Inglés |
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2014
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| Online Access: | https://hdl.handle.net/10568/68164 |
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