Setting up and running a small fruit or vegetable processing enterprise
This book covers the important aspects of running a fruit or vegetable processing business, including choosing products, preparing a feasibility study, ?nding and developing suitable markets, selecting equipment, choosing a site and setting up the premises...
| Main Authors: | , , |
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| Format: | Manual |
| Language: | Inglés |
| Published: |
Technical Centre for Agricultural and Rural Cooperation
2008
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| Online Access: | https://hdl.handle.net/10568/63639 |
| Summary: | This book covers the important aspects of running a fruit or vegetable processing business, including choosing products, preparing a feasibility study, ?nding and developing suitable markets, selecting equipment, choosing a site and setting up the premises... |
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