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Comparison of functional properties of normal and amylose-free starches from different crops

Bibliographic Details
Main Authors: Sánchez, T., Dufour, D.L., Moreno, I.X., Morante, N., Pérez Velásquez, Juan Carlos, Calle, F., Lenis Calderon, Jorge Iván, Becerra López Lavelle, Luis Augusto, Ceballos, H.
Format: Poster
Language:Inglés
Published: International Center for Tropical Agriculture 2009
Subjects:
manihot esculenta
Online Access:https://hdl.handle.net/10568/58147
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