Poultry meat and eggs ? safe to eat?
When are poultry and eggs safe to eat, and how should people handle and cook them to eliminate risk of disease transmission?
| Autor principal: | |
|---|---|
| Formato: | Audiom |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
2006
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| Acceso en línea: | https://hdl.handle.net/10568/57280 |
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