Economics of small ruminant meat production and consumption in sub-Saharan Africa
Small ruminants are an integral part of traditional crop-livestock production systems in sub-Saharan Africa (SSA). Meat is one of their major products. This report looks at aggregate patterns and trends in consumption and production of and trade in small ruminant meat in the four regions of SSA (Eas...
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| Format: | Conference Paper |
| Language: | Inglés |
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International Livestock Centre for Africa
1992
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| Online Access: | https://hdl.handle.net/10568/5526 |
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