Making high-quality cassava flour

This guide explains what is needed to establish a small-scale enterprise to make high-quality cassava flour.

Bibliographic Details
Main Author: Technical Centre for Agricultural and Rural Cooperation
Format: Extension Material
Language:Inglés
Published: Technical Centre for Agricultural and Rural Cooperation 2007
Online Access:https://hdl.handle.net/10568/51815
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author Technical Centre for Agricultural and Rural Cooperation
author_browse Technical Centre for Agricultural and Rural Cooperation
author_facet Technical Centre for Agricultural and Rural Cooperation
author_sort Technical Centre for Agricultural and Rural Cooperation
collection Repository of Agricultural Research Outputs (CGSpace)
description This guide explains what is needed to establish a small-scale enterprise to make high-quality cassava flour.
format Extension Material
id CGSpace51815
institution CGIAR Consortium
language Inglés
publishDate 2007
publishDateRange 2007
publishDateSort 2007
publisher Technical Centre for Agricultural and Rural Cooperation
publisherStr Technical Centre for Agricultural and Rural Cooperation
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spelling CGSpace518152024-01-09T09:47:41Z Making high-quality cassava flour Technical Centre for Agricultural and Rural Cooperation This guide explains what is needed to establish a small-scale enterprise to make high-quality cassava flour. 2007 2014-12-09T11:25:43Z 2014-12-09T11:25:43Z Extension Material https://hdl.handle.net/10568/51815 en Open Access application/pdf Technical Centre for Agricultural and Rural Cooperation CTA. 2007. Making High-Quality Cassava Flour. CTA Practical Guide Series, No. 5. CTA, Wageningen, The Netherlands.
spellingShingle Technical Centre for Agricultural and Rural Cooperation
Making high-quality cassava flour
title Making high-quality cassava flour
title_full Making high-quality cassava flour
title_fullStr Making high-quality cassava flour
title_full_unstemmed Making high-quality cassava flour
title_short Making high-quality cassava flour
title_sort making high quality cassava flour
url https://hdl.handle.net/10568/51815
work_keys_str_mv AT technicalcentreforagriculturalandruralcooperation makinghighqualitycassavaflour